Food Delivery in New York City

Yemenite puff pastry pancake with hard boiled egg, chopped salad, and spicy tomato sauce.

Spicy.

Fresh baby greens, hummus, sautéed eggplant, roasted pepper tapenade, Middle Eastern chopped salad, roasted almonds, and pine nuts with a touch of olive oil. Served with bread.

Fresh baby greens, crumbled Israeli feta, kalamata olives, cucumbers, red onions, plum tomatoes, and croutons with a lemon oregano vinaigrette. Served with a warm pita.

Pureed carrots and celery in a broth with chicken breast and orzo in lemon-egg sauce. Served with baked pita chips.

Flakes with sauteed onions, carrots and celery in a light tomato and lentil broth. Served with baked pita chips.

Beefsteak tomatoes, cucumbers, green olives, feta cheese, oregano and EVOO.

Roasted red bell peppers, shredded carrots, olives, red wine vinegar, and EVOO.

Premium hand cut chicken breast, lightly breaded in whole wheat flour, sautéed to perfection, then tossed in one of our signature sauces. Served with a side of fat free sour cream.

Served with fat-free sour cream and celery.

Served with fat-free sour cream and celery, garnished with sesame seeds.

Baked potato topped with reduced fat cheddar, scallions, fat free sour cream and lean turkey bacon.

Tortilla, Lettuce, Rice Paper, Coleslaw, salsa, guacamole and fried shrimp with Tartar sauce

Tortilla, Lettuce, Rice Paper, Coleslaw, salsa, guacamole and Sweet soy sauce with chicken

Tortilla, Lettuce, Kini Spread, Rice Paper, Coleslaw, salsa, guacamole and Fried Pork Cutlet with Sauce

Tortilla, Lettuce, Rice Paper, Coleslaw, Salsa, guacamole and.Fried Chicken with sweet chili sauce

Colorado prime lamb chops, with Greek fried potatoes.

USDA Black Angus filet shish kebab served with hand-cut Greek fried potatoes and grilled vegetables

Served with Greek fried potatoes.

Fresno chili, shallots, and cilantro.

Served with chickpeas and mesclun fennel salad in tomato lemon vinaigrette.

Hummus and chopped salad.

Chicken shawarma, onion, pepper, hummus, tahini.

Served with truffle cream.

Served with strawberries, blueberries and banana topped with powdered sugar.

Fried chicken with ham, Swiss cheese and honey dijon. Served on ciabatta bread with sweet potato fries.

Jalapeño peppers, cheddar cheese and bacon.

Grilled peppers, fried onions and cheddar cheese.

Vegan, gluten free. Mashed chickpeas and tahini seasoned with garlic.

Small cold appetizer platter includes: Hummus, Lebni, Eggplant Salad, Spicy Vegetables, and Stuffed Grape Leaf. Large cold appetizer platter includes: Hummus, Lebni, Eggplant Salad, Spicy Vegetables, Red Bean Salad, and Stuffed Grape Leaves.

Vegan, Dairy-free. Thick yogurt with walnut, garlic, fresh dill, and herbs.

Gluten Free, Vegetarian, Dairy-free. Smoked eggplant mixed with mashed garlic, roasted, and pepper.

fennel, arugula, avocado, pickled peppers.

Hot honey, thyme and sourdough.

Marinated feta, dukkah, and sourdough toast.

Spinach and feta filled savory pastry.

Savory filled pastry with potato.

Savory filled pastry with feta.

Flakey pastry intertwined with gouda cheeses.

BBQ Chicken, peppers and onions with cheddar cheese.

Chicken, low sodium tomato sauce and low fat mozzarella.

Chicken, sautéed spinach w/ peas and carrots & low-fat mozzarella.

Mixed veggies, cheddar cheese and chipotle sauce.

Our classic avo smash with sheep's milk feta, heirloom tomatoes & soft herbs on toasted multigrain. Make it vegan by removing feta. Allergens: G = Contains gluten, D = Contains dairy, S = Contains soy, SE = Contains sesame

Avocado smash on toasted multigrain served with two poached eggs, halloumi, roasted tomatoes, field mushrooms & baby kale with a drizzle of balsamic dressing. Allergens: G= Contains gluten, D = Contains dairy, E = Contains egg, S = Contains soy, SE = Contains sesame

Half portions of both our classic Avocado Smash and GF Collective Granola. The perfect brekkie pair. Allergens: G = Contains gluten, N = Contains tree nuts, D = Contains dairy, E = Contains egg, S = Contains soy, SE = Contains sesame

Enjoy our premium cold brew coffee in a large 96oz coffee box. If you would like milk or additional condiments please ask our team when you pick up.

Salad with Grilled Chicken, Toasted Regular Pita and choice of dressing.

Spinach Pie with Greek Salad, choice of dressing.

Gyro Pita with French Fries

Chicken or Pork Souvlaki Pita with French Fries

rolled in market spices, greens, and pita chips.

charred eggplant, feta, basil, and pita.

chickpea miso, soft herbs, and almonds.

feta, scallions, oregano, and shifka.

Crispy Cauliflower Mixed with Shawarma Spices / Quinoa / Israeli Salad / Hummus / Warm Chickpeas / Pickles / Tahini / Pita

Crispy Patties Made Ground Chickpeas / Garlic / Mixed Herbs Quinoa/ Israeli Salad / Hummus / Warm Chickpeas / Pickles / Tahini / Pita

Extra Crisp Romaine + Shredded Kale, House-Cooked Chickpeas, Edamame, Hand-Cut Beets, Overnight Pickled Onions, Tajin® Spiced Pumpkin Seeds, Red Mill® Hemp Hearts, Honey Mustard Vinaigrette (Homemade) 120 Cal

Arugula + Shredded Kale, Regenerative Organic Quinoa, Violife® Creamy Vegan Feta, Hand-Cut Beets, Roasted Sweet Potatoes, Sliced Apples, Chopped Almonds (Balsamic Vinaigrette) Homemade

Extra Crisp Romaine + Shredded Cabbage, Oven Roasted Chicken, Sliced Carrots, Sliced Cucumbers, Fresh Cilantro, Crispy Wonton Strips, Spicy Thai Peanut (Homemade) + Fresh Lime

Supergreens Blend, Oven Roasted Chicken, Sliced Carrots, Edamame, Hass Avocado, Shaved Broccoli, Chopped Almonds, Japanese Furikake Shake, Miso Ginger Vinaigrette (Homemade)

Folded burger with white cheddar, garlic aioli, sour cream, tomatoes, pickles

With aioli, tomato and pickles

Falafel burger with tomatoes, pickles, sour cream, green spicy, add tahini

Roasted cauliflower with tahini, tomato salsa, scallion

with lemon vinaigrette (half, cool, gluten-free, and vegan)

with olive oil and Maldon sea salt (served warm)

with white beans, goathorn peppers, and tangy peach sauce (served warm)

with olive oil, salt, and pepper (served warm)

acai, cherry, blueberry, mango, banana, agave, soy milk

acai, cherry, blueberry, mango, banana, agave, soy milk

kale, banana, pear, almond butter, soy milk

kale, banana, pear, almond butter, soy milk

Creamy eggplant purée served with a choice chicken or lamb shish.

Crispy phyllo roll stuffed with feta cheese and parsley.

Crispy phyllo roll stuffed with goat cheese and leeks. Served over tomato marmalade.

Garlic yogurt, mixed with labneh and cucumbers.

12oz of Maine Root Root Beer. Sweetened with real cane sugar.

All natural apple juice with no added sugar.

All natural apple juice with no added sugar.

Not your average slaw! Shredded cabbage blend with our very own Luke’s Poppyseed Vinaigrette Dressing for a light, refreshing side dish.

Vegetarian red lentil soup serves with lemon.

Chicken soup with mixed vegetables.

Puréed red lentils, Turkish seasonings and herbs.

A chunk of chicken with vegetables.

Freshly diced tomatoes, cucumbers, green peppers, onions, parsley, olive oil and lemon juice.

Romaine hearts, mesclun, artichoke, tomato, cucumber, feta cheese, olives, stuffed grape leaves, tossed with olive oil, vinegar and lemon juice.

Baked rice pudding

Turkish style creamy, thick soup with lentils, onion, and carrot.

Mashed chickpeas with tahini, lemon juice, and garlic.

Yogurt, labneh, cucumber, garlic, and dried mint.

Char grilled eggplant, garlic and lemon.

Your choice of scrambled or sunny-side up.

Whole fava beans seasoned with spices, fresh lemon juice and virgin olive oil.

Lebanese yogurt cheese drizzled with olive oil and served with garden vegetables.

Whole chickpeas seasoned with spices, garlic and topped with virgin olive oil.

Traditional Cypriot grilled cheese

Pork sausage stuffed with leak tzatziki sauce on the side

PancettaMarinated sliced pork belly with tzatziki sauce on the side

Yogurt-cucumber sauce

With garlic Sauce, cabbage, cucumber pickles, hummus, and fresh tomatoes.

With tahini sauce, cucumber pickles, hummus, onions and fresh tomatoes.

With tahini sauce, mix greens, cucumber pickles, hummus, fresh tomatoes and cucumbers.

Vegetarian.

Carp roe spread.

Fried calamari served with tomatoes sauce.

Sauté in tomato sauce with herbs and ouzo sprinkle with feta.

Grilled organic salmon served with spanakorizo.

mixed greens, white rice, falafel, turkish salad, lebanese tabbouleh, israeli couscous, cilantro hummus, spicy feta dip, sundried tomato salad, chickpea salad, spicy carrots w/ cauliflower, sunflower seeds and balsamic vinaigrette

spinach, white rice, chicken kebab, turkish salad, lebanese tabbouleh, cilantro hummus, baba ganoush, roasted eggplant, pickled onions, spicy feta dip, roasted corn, dried cranberries and tzatzikitaste of mezeh

white rice, shredded lamb, turkish salad, lebanese tabbouleh, israeli couscous, spicy hummus, crumbled feta, baba ganoush, turkish yogurt, chickpea salad, pickled turnips, turkish olives, tahini

white basmati rice, chicken kebab, turkish salad, lebanese tabbouleh, israeli couscous, crumbled feta, pickled onions, pita croutons, tzatziki sauce

Romaine lettuce, tomato, cucumber, red onion, radish, green pepper, sumac, fried pita, balsamic vinaigrette, pomegranate molasses and olive oil.

Grilled ground lamb mixed with chopped onions, parsley and spices. Served with grilled vegetables and rice.

Mallow stew with chicken, onions, garlic and cilantro. Served with rice.

Fried eggplant, tomato, onion, garlic and chick pea.

Romaine, tomato, cucumber, red onion, parsley and mint with lemon juice and olive oil tahini.

House-baked Belgian waffle, brown butter maple syrup, raw berry compote, fresh banana, house-made granola and mascarpone

Two poached eggs, multi grain toast, bacon, seasoned avocado, roasted tomato, gigante & chorizo baked beans, topped with a herb and fresno chili garnish

Kale, wild rice, braised chicken, blueberries, radish, sesame almonds, miso vinaigrette

Roasted spiced kabocha squash, kale, pomegranate gems, toasted seeds, balsamic vinaigrette garnished with labne

GOAT CHEESE, PESTO,ROASTED PEPPER & ARUGULA WITH SODA OR ICED TEA

SALAMI ,SCALLION AIOLI, DIJON MUSTARD , SWISS CHEESE AND SALAMI

Two eggs, swiss cheese, tomato and arugula served on a croissant.

Gluten-free. Grass-fed, hormone and antibiotic free.

Gluten-free. Sushi grade wild octopus, onions, roasted peppers.

Gluten-free. Organic.

Gluten-free. Wild

Romaine, tomatoes, cucumber, carrots, sweet corn. Dressing served on the side.

Romaine lettuce, croutons and parmesan cheese tossed in Caesar dressing. Dressing served on the side.

Hummus, romaine, tomato, red and green peppers, cucumber and avocado. Served on a whole wheat wrap. Vegan.

Grilled bison burger, romaine, tomato and red onion. Served on a multi grain bun.

Layered filo pastry, filled with chopped pistachios, and drizzled with honey syrup.

Gluten-Free. Roni's famous beef kebab made from prime cuts fine herbs and a lot of love.

Gluten-Free. Chicken that is seasoned with our house blend of spices and placed on a skewer then kissed by the grill for a bold, yet subtle flavor.

Vegan Option, Gluten-Free and Contains Sesame. Open faced grilled eggplant, cherry tomatoes, tahini, chickpeas, lemon and olive oil.

Grilled eggplant, bell peppers, and zucchini over hummus, diced cucumber and tomato salad, shredded green cabbage and a drizzle of tahini sauce.

Marinated beef and lamb over hummus, diced cucumber and tomato salad, shredded green cabbage and a drizzle of tahini sauce.

Savory chicken shawarma over basmati rice with hummus, diced cucumber and tomato salad, shredded green cabbage and a drizzle of tahini sauce.

Marinated beef and lamb over basmati rice with hummus, diced cucumber and tomato salad, shredded green cabbage and a drizzle of tahini sauce.

Tomato, cucumber, peppers, onions, capers, Kalamata olives and feta cheese.

Mediterranean sea bass grilled, EVO oil & lemon, capers.

14oz Black Angus steak charcoal grilled with grilled vegetables or of potatoes.

Baby romaine hearts with grilled eggplant, zucchini, peppers, tomatoes, cucumbers, xinotiri cheese paximadi croutons and balsamic vinaigrette.

Served with potatoes and toast.

Grilled turkey, tomatoes and fresh mozzarella cheese.

Turkey ham, tomatoes and cheddar cheese.

Chickpeas, diced tomato, cucumber, pickle with tahini sauce & parsley.

Roasted strips of marinated beef, diced tomato, cucumber, red cabbage, pickle & garlic whip.

Charcoal grilled, red wine marinated octopus.

Salad of tomatoes, feta, cucumber, red onions, olives & oregano.

Greek meatballs stewed in tomato sauce.

Roasted Red Beet, Frisee, Endive, Onion, Walnut, Goat Cheese, Champagne Vinaigrette

Yellow Fin Tuna, Avocado, Arugula, Endive, Tomatoes, Cilantro

Thinly sliced beef, arugula, shaved parmesan, heart of palm.

Burrata, vine ripe tomatoes, basil sauce.

Chargrilled chicken breast cubes marinated in Greek strained yogurt.

Grilled chunks of pork tenderloin marinated in olive oil, oregano and fresh herbs.

Spinach pie, herbs and feta cheese.

Mozzarella, blue cheese & buffalo sauce.

with mushrooms.

New.

New.

New.

Fried cheese.

Taramasalata, tirokafteri, tzatziki and eggplant salad.