Food Delivery in New York City

4 pieces of sliced salmon with ponzu sauce, green tobiko + dicon atop air fried crispy rice

4 pieces of Spicy Tuna with avocado, jalapeno and eel sauce atop air fried crispy rice

4 pieces of Yellowtail with ponzu sauce, red tobiko + scallion atop air fried crispy rice

Your Choice of Any 4 of our Rolls - 16 Pieces

A traditional sour cream pound cake with a charming twist. Our cinnamon brown sugar swirl "smile" is a heartwarming favorite. Featured on The Cooking Channel's Unique Sweets.

Our version of gingerbread. Made with pumpkin puree and a blend of warm, fragrant spices, this bread is a seasonal favorite.

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Traditional pound cake with a lemony twist. Ultra moist and glazed with a fresh lemon syrup, this bread will make your taste buds sing!

Marinated all-natural chicken breast, spicy mayo, NaNa sweet tangy sauce. Served with salad (spicy mayo and sweet chili dressings), vegetarian spring roll, organic hard-boiled egg, choice of jasmine white rice or brown rice.

Vegan. Chickpea, potato, carrot, coconut cream curry gravy. Served with salad (spicy mayo and sweet chili dressings), vegetarian spring roll, organic hard-boiled egg, choice of jasmine white rice or organic brown rice.

Spicy. All-natural ground white meat chicken, lemongrass chili paste, coconut cream, peanut sauce. Served with salad (spicy mayo and sweet chili dressings), vegetarian spring roll, organic hard-boiled egg, choice of jasmine white rice or organic brown rice.

Spicy. Basil, white onion, bell pepper, garlic, chili, Thai basil sauce. Served with salad (spicy mayo and sweet chili dressings), vegetarian spring roll, organic hard-boiled egg, choice of jasmine white rice or brown rice.

Spicy mixed vegetable mash topped with butter and served with paav (bun) and onions.

Slow cooked Chicken curry served with Basmati Rice.

Shrimps cooked in creamy spiced tomato sauce served with Basmati rice.

Boiled Egg curry tossed in mildly spiced tomato sauce, served with Onion salad, Basmati rice, yellow Dal and Paratha (flatbread).

Sautéed boneless veal with fresh mushrooms in a marsala wine sauce.

Fried rolls. Crab meat, shrimp, shiitake mushrooms, cabbage, carrots, glass noodles and celery served with plum sauce.

Minced chicken, potatoes, onion and curry powder served with sweet cucumber relish.

Minced chicken, peanuts and sweet turnips served with sweet soy sauce.

Crispy fried calamari served with spicy mayo.

Yellowtail or salmon tartare. Served with a quail egg.

Crabstick, avocado, masago, and kaiware wrapped in cucumber.

Steamed egg custard with shrimp, unagi, shiitake, and watercress.

Sea scallop with mushroom and smelt roe.

Katsuo dashi, Shiro miso, silken tofu, wakame and negi.

Sablefish, miso marinade, kyuri, namasu, shoga, lemon zest

Scottish salmon, wasabi ponzu, shiso, avocado, tobiko, and shichimi.

Silken tofu, ginger shoyu, hiyashi and nama wakame, hijiki and goma.

Deluxe assortment of nine piece sushi and one roll from basic roll list

Deluxe assortment of sliced raw fish of chef’s selection

Assortment of sliced raw fish, six pieces of sushi and one roll from basic roll list

Layered spicy salmon, seared salmon, avocado, jalapeno and sushi rice. Topped with tobiko and eel sauce and spicy mayo.

Steamed soy beans with sea salt

With sliced almonds, smelt egg, chili oil, chives, sour cream, sweet soy sauce, layered with chips and topped with basil sauce

Sweet soy, sesame, pepper chive

With sansho pepper salt and spicy mayo

Spicy tuna dumpling with guacamole and sweet spicy sauce.

Steamed or fried.

Young soy beans.

With crunchy.

Asiago cheese, bacon, batatica frita.

Vegan. Sea salted green pea pods.

Scallions, tofu, kombu.

Udon noodles, scallions.

Choose any three regular rolls combination. "No soup or salad.".

Any two special rolls, and eight-piece for each roll.

Your choice of one maki and one special maki.

Twelve pieces of sashimi and a side of rice.

Seven pieces.

Served with rice and soup or salad.

Served with rice and soup or salad.

Signature Dish

Signature Dish

4 pieces of sliced salmon with ponzu sauce, green tobiko + dicon atop air fried crispy rice

4 pieces of Spicy Tuna with avocado, jalapeno and eel sauce atop air fried crispy rice

4 pieces of Yellowtail with ponzu sauce, red tobiko + scallion atop air fried crispy rice

Your Choice of Any 4 of our Rolls - 16 Pieces

Roasted strips of marinated chicken, romaine lettuce, cucumber pickles and garlic whip

Grilled marinated chicken breast cubes, garlic whip and cucumber pickles

Roasted strips of beef, tomato, cucumber pickles, parsley-onion mix and tahini sauce

Grilled seasoned ground lamb & beef, parsley-onion mix, hummus and cucumber pickles

Celery, cusumber, lime, coonut water.

Beet, green apple, celery, cumumber.

Celery, cucumber, lemon, ginger, parsley.

Beet, carrot, tomato, celery, spinach, kale. cabbage brocoli.

Choose from a selection of Japanese Sake

Grilled chicken and onion simmered in dashi broth wrapped with a layer of cooked custard egg over rice. Served with soup and homemade pickles.

Breaded and deep fried silky pork loin cutlet and onion simmered in dashi broth wrapped with a layer of cooked custard egg over rice. Served with soup and homemade pickles.

Grilled eel imported from Ootoya Japan and served with original sauce over steamed rice. Served with soup and homemade pickles.

Fried tofu in dashi broth with scallions, grated radish and ginger.

Eggplant with homemade miso sauce.

4 piece sushi, 6 piece sashimi and 1 California roll. Served with soup and salad.

Served with soup or salad and rice.

Served with soup or salad and rice.

Assorted sliced raw fish on beef of seasoned rice. Served with soup or salad.

Choose any 3 roll,

Tuna roll, samon roll, yellowtail roll.

3 California Roll.

Eel Avocado Roll, Tuna Avocado Roll, Salmon Avocado Roll.

Steamed soy beans with sea salt.

Eel wrapped in cucumber.

Crabstick, avocado, masago, and kaiware wrapped in cucumber.

Broiled beef with scallion and enoki mushrooms.

10 slices of sashimi, salmon carpaccio and a UFO roll.

Your choice of beef or chicken, seasonal vegetables, topped with our classic teriyaki sauce, served sizzling on a cast iron plate.

Chopped tuna, rice, tempura flakes, scallion "patties", topped with avocado, Romaine and spicy mayo in a rice cracker "bun".

A crunchy rice and nori crust topped with layers of spicy tuna, shredded crab salad, tobiko, soy-mayo, and scallions.

Nine pieces of sushi katsuei's signature sushi and one toro scallion cut roll. Sushi selected based on market availability.

Eight pieces of assorted sushi, eight pieces of sashimi of five different kinds and one toro scallion cut roll. Sushi and sashimi selected based on market availability.

Gluten free

Your choice of green salad, daikon salad or hijiki salad.

Spicy crunchy tuna, Crispy rice, jalapeño and arare. Spicy.

With tobiko, cilantro and yuzu wasabi soy.

Served with avocado, seaweed salad, fried onion, scallion and tobiko.

Vegetarian.

8 pieces of sushi.

16 pieces of raw fish.

4 pieces of sushi and twelve pieces of sashimi.

Assorted sashimi over a bed of sushi rice.

with Jalapeno and Ponzu Sauce.

with Wasabi Salsa. Gluten Free.

with Avocado, Crispy Onions, Sweet and Spicy Sesame Sauce.

Gluten free.

Celery, broccoli, pepper, baby corn, mushroom & snow pea. Served with white rice.

Oyster mushroom, golden mushroom, black mushroom, fungus, bamboo shoot, bean sprout, & carrot. Served with white rice.

Tomatoes and mozzarella.

Shrimp tempura, avocado topped with spicy tuna and spicy eel sauce.

Spicy crunch salmon, cucumber inside topped with salmon, avocado, jalapeño and spicy sauce.

Steamed young soybeans tossed in sea salt.

Steamed shrimp dumpling all time dim' sum favorite.

Cucumber, avocado, crab meat, scallion.

Ahi tuna, sweet onion, mango, cucumber, jalapeno, edamame, crabmeat salad, seaweed salad, onion crisps, sesame seed, spicy aioli.

Salmon, sweet onion, cucumber, mango, edamame, crabmeat salad, seaweed salad, roasted seaweed, onion crisps, sesame seed.

Ahi tuna, salmon, sweet onion, edamame, cucumber, mango, crabmeat salad, seaweed salad, roasted seaweed, onion crisps, sesame seed, yuzu ponzu.

Pork broth served with thin noodles topped with chashu pork jowl, kikurage, menma, scallions, black garlic oil.

Pork broth served with thin noodles topped with chashu pork jowl, kikurage, spinach, scallions, fried shallots, black garlic oil.

Pork broth & kimchi paste served with thick noodles topped with braised pork shoulder and pork belly, stewed kimchi, scallions, onion, shredded nori, slow poached egg, garlic chili oil.

Pork broth served with thick noodles topped with chashu pork jowl, kikurage, shitake, scallions, garlic chili oil.

Twelve pieces of sashimi and tako, red clam, kani, tamago, and pickles, over seasoned white or brown rice.

Spicy. shrimp tempura and avocado topped with spicy tuna, snow crab, wasabi tobiko, spice, and eel sauce.

Served with soup or salad.

Your choice of protein served with miso soup, salad, California, shumai and white rice.

Served with miso soup, salad and rice.

Our chef's special assortment of 15 pieces. Served with your choice of side.

Three pieces of tuna, three pieces of salmon, three pieces of yellowtail sushi and six pieces of spicy tuna roll. Served with your choice of side.

Fresh pineapple, jumbo shrimp, peas carrots, onions, egg with curry spice.

Sautéed shrimp with asparagus, red and green peppers, mango, onion and cilantro in mango sauce.

Rice noodle shrimp, pork, chicken, and vegetable with spicy curry.

White rice, jackfruit crab, cucumber, charred avocado, black truffle caviar

White rice, zalmon, cucumber, vegan cream cheese, everything seasoning, dill, seaweed roe

White rice, spicy "tuna," cucumber, avocado, black sesame, orange seaweed caviar, miso glaze

Ginger cookie crust, hot chocolate fudge, ginger cookie streusel, fresh mint.

Pan fried pork dumplings.

Crab meat, cucumber, avocado, with raw fish, tobiko on top

Smoke salmon cucumber avocado inside, spicy crabmeat, crunch, tobiko, scallion on the top

Tuna, salmon, white tuna, mix with jalapeno, scallion, avocado, tobiko, use green soy bean paper.

Salmon, tuna and avocado.

Spicy.

Salmon, tuna and kani drizzled with sweet sauce and spicy mayo topped with cucumber, carrot on a bed of rice.

Shredded crab, cucumber, crunch mixed with sweet and spicy sauce.

Tuna, tobiko, scallion and spicy sauce.

Crab stick, avocado and cucumber.

Sliced yellow tail sashimi with special sauce.

Five pieces of assorted sushi.

Seven pieces of assorted sashimi.

Octopus sashimi with ponzu sauce.