Food Delivery in New York City

Homemade fresh mozzarella, tomato & basil over a bed of mesclun & creamy balsamic vinaigrette dressing.

Baby arugula, green granny smith apple, crumbled Gorgonzola & walnuts with imported olive oil & an aged balsamic reduction.

Meat sauce, ricotta, fresh mozzarella, pecorino and Parmigiano Reggiano.

With lemon aioli.

Jumbo Lump, Cilantro, Citrus.

Fresno Peppers, Potato Chips

Old School Ranch

An individual take-out box with 2 Tacos (same meat), chips, salsa, and guacamole.

An individual take-out box with a burrito, chips, salsa, sour cream, and guacamole.

Contain rice, beans, lettuce, pico de gallo, sour cream, and cheese.

Flour quesadillas are served with pico de gallo, sour cream, and cheese Corn Tortillas are served with lettuce, tomato, Oaxaca cheese, and sour cream

Filled with mozzarella (fiordilatte di agerola), spicy salami, ricotta, tomato sauce (san Marzano DOP eccellenze nolane) and basil.

Deep fried pizza with piennolo del Vesuvio cherry tomatoes, mozzarella (fior di latte di Agerola), Parmigiano Reggiano and basil.

Deep fried calzone filled with smoked mozzarella, prosciutto cotto (ham),, ricotta, topped with piennolo del Vesuvio cherry tomatoes and basil.

Gluten free Italian dessert of sweetened cream thickened with gelatin and molded.

Six meatballs with a side of marinara sauce.

Served with side salad.

five meatballs.

Grilled pita filled with ground meat, onions, spices and herbs. Comes with pickles and sauce.

Choose Your Meat (3 )

Roasted strips of marinated chicken, romaine lettuce, cucumber pickles and garlic whip

Grilled marinated chicken breast cubes, garlic whip and cucumber pickles

Roasted strips of beef, tomato, cucumber pickles, parsley-onion mix and tahini sauce

Grilled seasoned ground lamb & beef, parsley-onion mix, hummus and cucumber pickles

With grilled chicken, Mozzarella cheese, lettuce, and jalapeños peppers.

With bacon, lettuce, tomatoes, and melted cheese.

Grilled chicken with lettuce, tomatoes, and melted cheese.

Simmered aromatic herb with coconut milk for milder and slightly creamy with mushroom, scallion, and cilantro. Choice of shrimp, chicken, vegetable, or tofu.

House clear broth soup with mixed vegetables and tofu.

Medium. Thai spicy lemongrass & herb broth with chili paste, mushroom, tomato, red onion, and aromatic leaves. Choice of shrimp, chicken, vegetable, or tofu.

Sautéed choice of your meat, onion, carrot, mushroom, baby corn, scallion, celery w/ ginger brown sauce.

Chopped romaine, feta, israeli salad, kalamata olives, za’atar croutons & lemon mint dressing

Fresh cut, crispy fries. Choose our signature saffron aïoli, harissa ketchup or both.

Six freshly baked pitas. Choose white or wheat.

Choose traditional green or our spicy harissa falafel - or do a mix of both! Includes 8 falafel balls. Served with a side of creamy tahini sauce.

Gluten-free, vegetarian. sumac yogurt and pistachio dukkah.

Gluten-free, vegan. lemon oil and parsley.

Gluten-free, vegetarian. turmeric chickpeas, basil, parmesan, radish, Caesar dressing. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Gluten-free, dairy-free. mixed greens, quinoa, avocado, spiced almonds, golden raisins, white balsamic vinaigrette. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Thai style grounded pork basil with jasmine rice and fried egg.

Our juicy, 24-hour brined THIGH 1/4, fire grilled and brushed with our signature Blackened-chili Garlic Sauce, a slice of grilled brioche toast and two ( 2 ) of your favorite sides.

Our juicy, 24-hour brined HALF CHICKEN, fire grilled and brushed with our signature Blackened-chili Garlic Sauce, a slice of grilled brioche toast and two ( 2 ) of your favorite sides.

Our juicy, 24-hour brined BONELESS BREAST, fire grilled and brushed with our signature Blackened-chili Garlic Sauce, a slice of grilled brioche toast and two ( 2 ) of your favorite sides.

Crispy tenders, brined, marinated in chili-seasoned buttermilk, then coated in a special seasoned flour and fried. Served with a slice of grilled brioche toast.

Spit roast pork, corn tortilla, salsa, onion and cilantro.

Chicken, corn tortilla, salsa, onion and cilantro.

Poblanos & corn, corn tortilla, salsa, onion and cilantro.

Spit roast pork, flour tortilla, rice, beans and salsa.

Served with field greens. Served with a side of salad.

Served with field greens. Served with a side of salad.

Organic scrambled eggs with tomatoes on ciabatta bread. Served with field greens.

Choose from a selection of Japanese Sake

Grilled chicken and onion simmered in dashi broth wrapped with a layer of cooked custard egg over rice. Served with soup and homemade pickles.

Breaded and deep fried silky pork loin cutlet and onion simmered in dashi broth wrapped with a layer of cooked custard egg over rice. Served with soup and homemade pickles.

Grilled eel imported from Ootoya Japan and served with original sauce over steamed rice. Served with soup and homemade pickles.

Thai ramen noodle, onion, basil, medley tomato, bell pepper, young pepercorns, wild ginger and pepper corn. Spicy.

Edamame, cabbage, carrot, onion with soy vinaigrette dipping sauce. Vegan.

Spicy creamy lemongrass soup base, served with crispy wonton, beansprout, spinach, scallion and cilantro. Gluten-free & vegetarian dish will not serve with fried wonton.

Rice noodle, bean sprout, fried egg and scallion.

Choose any 3 roll,

Tuna roll, samon roll, yellowtail roll.

3 California Roll.

Eel Avocado Roll, Tuna Avocado Roll, Salmon Avocado Roll.

Homemade bread crumbs, a touch of select Italian herbs and finished with Maldon salt. (Allen Harim Farms, Delaware) NOTE: All salads are served with dressing on the side.

Marinated for 24 hours in lemon, dijon and fresh herbs. (Allen Harim Farms, Delaware) NOTE: All salads are served with dressing on the side.

100% bacon. (North Country Smokehouse, New Hampshire) NOTE: All salads are served with dressing on the side.

Homemade bread crumbs, a touch of select Italian herbs and finished with Maldon salt. NOTE: All salads are served with dressing on the side.

10 slices of sashimi, salmon carpaccio and a UFO roll.

Your choice of beef or chicken, seasonal vegetables, topped with our classic teriyaki sauce, served sizzling on a cast iron plate.

Chopped tuna, rice, tempura flakes, scallion "patties", topped with avocado, Romaine and spicy mayo in a rice cracker "bun".

A crunchy rice and nori crust topped with layers of spicy tuna, shredded crab salad, tobiko, soy-mayo, and scallions.

Crispy new potatoes, cilantro, kashmiri chili, gunpowder spice, with a side of coconut ranch

Braised chickpeas, spinach, roasted cauliflower, tamarind-tahini

Marinated beets, kachumber, serrano chili, boondi, with a side of mint cilantro yogurt

Asparagus, turmeric potatoes, radish, spring onion, meyer lemon. Tossed in mustard vinaigrette

Mission-style burrito complete with your choice of signature fillings

Mission-style burrito complete with your choice of signature fillings

Mission-style burrito complete with your choice of signature fillings

Mission-style burrito complete with your choice of signature fillings

Pork dumplings filled with soup. Wait time 10 minutes (4 pieces).

Chicken dumplings filled with soup. Wait time 10 minutes (4 pieces).

Chive, pork, and shrimp dumplings. (4 pieces, Gluten Free) PROCESSED IN A FACILITY THAT ALSO PROCESSES WHEAT

Boiled shrimp and pork dumplings topped with bacon X.O. sauce (4 pieces). (X.O. sauce: oil infused with dried scallops and shrimp)

8 pieces of sushi.

16 pieces of raw fish.

4 pieces of sushi and twelve pieces of sashimi.

Assorted sashimi over a bed of sushi rice.

Celery, broccoli, pepper, baby corn, mushroom & snow pea. Served with white rice.

Oyster mushroom, golden mushroom, black mushroom, fungus, bamboo shoot, bean sprout, & carrot. Served with white rice.

Tomatoes and mozzarella.

with mushrooms.

Served with bread butter salad and pasta.

Choose your ice cream and your cookie. Handmade by ample hills creamery!

Mint, fresh lime, club soda. No alcohol.

Mixed greens with shaved radish and chives with red wine vinaigrette.

Egg whites, smoked turkey, avocado and grilled tomatoes.

Freshly breaded chicken tenders

Sixteen ounces fries, sharp cheddar, Parmesan cheese, bacon , side of beurre Blanc sauce.

Sixteen ounces mac n cheese sliced fried chicken cutlet, drizzled with buffalo sauce.

Organic red quinoa, sliced avocado chia seed, sesame seed, organic roasted potatoes drizzled with olive oil and herb de Provence!.

Vegetarian. Vegan. Organic. Gluten-free. Half organic avocado served over jasmine rice drizzled with E. V. O. O sesame seeds and chia seeds, cherry tomatoes.

Our fries are made from locally sourced, fresh potatoes, thick cut salted French fries are golden on the outside and fluffy on the inside fries.

Our fries are made from locally sourced, fresh potatoes, thick cut salted French fries are golden on the outside and fluffy on the inside then smothered in creamy cheese.

Our thick-cut onion rings are made from whole white onions, battered with a subtle blend of spices and fried to a crispy and delicious golden brown.

Crispy yet gooey breaded sticks mozzarella sticks.

Crushed avocado, diced tomatoes, lemon, everything seeds, salt and pepper.

Two eggs, pepper jack, chipotle cream cheese, avocado and pico de gallo.

Two eggs, applewood smoked bacon, cheddar and a breakfast potato latke.

Smoked Trout, Plain Cream Cheese, Avocado, Horseradish and Tobiko

Baked in the house.

Baked in the house.

Prepared to order with mixed berries and a side of maple syrup

Spicy. Gluten free. Organic.

Gluten free.

Shrimp tempura, avocado topped with spicy tuna and spicy eel sauce.

Spicy crunch salmon, cucumber inside topped with salmon, avocado, jalapeño and spicy sauce.

Steamed young soybeans tossed in sea salt.

Steamed shrimp dumpling all time dim' sum favorite.

tomato sauce, fresh mozzarella, romano cheese, fresh basil

mozarella, ricotta, garlic oil, basil, herbs, black pepper, romano

tomato sauce, fresh mozzarella, romano cheese, fresh basil

no sauce or cheese, baby clams, garlic, seasoning

romaine, grape tomatoes, corn, avocado, breaded chicken, tortilla chips, pepper jack cheese, tex-mex ranch dressing

spinach + kale, cilantro brown rice, corn, cotija cheese, avocado, jalapeno, tortilla chips, spicy chicken, avocado goddess dressing

kale + romaine, grape tomatoes, avocado, hard-boiled egg, white cheddar, bacon, roasted chicken, blue cheese dressing

kale and quinoa, avocado, corn, purple cabbage, pepper jack cheese, tortilla chips, black beans, spicy grilled chicken and chipotle vinaigrette.

Fresh hand-cut potatoes.

Golden-crispy onion's fried.

Melted mozzarella cheese battered and fried.

Fresh tomato based sauce mixed with penne pasta served with parmesan cheese.

Rice cooked in tamarind and spices served with sambar and papad.

Gluten-free. Dosa served with a mildly spiced potato filling with different options.

Gluten-free. Moong dosa filled with mildly spiced potatoes.

Dairy. Traditionally prepared using crisp fried dough wafers known as papdi along with boiled chick peas, boiled potatoes, yogurt, and tamarind chutney.

South African rooibos with the decadent flavors of vanilla, almond, and marigold petals. Naturally caffeine-free.

This nourishing blend contains a combination of verbena, orange, and mint to create a delicate and soothing balance.

Combination of lemongrass, ginger, carrot, and sunflower petals creates an intriguing balance, source of well-being.

Herbal infusion with a blend of mango, pineapple, papaya, and peach.

Ahi tuna, salmon, cucumber, mango, edamame, crab salad, hijiki seaweed, avocado, Oki special classic sauce.

Ahi tuna, edamame, cucumber, jalapeño, masago, cilantro, crab salad, sweet chill gochujang.

Served with lettuce, tomato and cheese.

With lettuce, tomato and cheese.

With lettuce, tomato and cheese.

Breaded chicken cutlet, arugula, tomato, patsy's dressing.

Baked seasoned eggplant, zucchini, tomato, fresh mozzarella.

Parma prosciutto, mozzarella, roasted peppers, arugula, tomato.

Patsy's famous meatballs, homemade tomato sauce.

3 crunchy fingers with your choice of one sauce.

4 crunchy fingers with your choice of two sauces.

4 grilled fingers with your choice of two sauces and either classic or cajun fries.

Vampire aioli, grated parmesan, garlic chips, pink peppercorn flakes over your choice of 3 fingers or 8 poppers. Add classic or cajun fries to make it a basket.

Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano and fig vinaigrette.

Baby shrimp, arugula, grape tomatoes, cannellini beans and champagne mustard sauce.

Diced seared filet mignon, baby arugula and shaved Parmigiano Reggiano.

Fried calamari served with our homemade spicy tomato dip.

Ahi tuna, salmon, sweet onion, cucumber, mixed green, seaweed salad, mango, edamame, cilantro, fruit ponzu sauce, masago, crispy onion.

Salmon, sweet onion, edamame, cucumber, mint leaves, ikura, onion crisps, poke juice.

Spicy. Ahi tuna, yellowtail, sweet onion, seaweed, cucumber, avocado, sweet fruit chili sauce, crispy onion, roasted sesame.

Fresh lobster, shrimp and scallop, sweet onion, cucumber, masago, edamame, spicy wasabi mayo, seaweed salad.

Char-grilled eggplant with peppers, parsley, and lemon juice.

Chopped eggplant cooked in moderately spicy sauce of fresh tomatoes, green peppers and garlic.

Pan-fried calf livers with onion and parsley.

Pan-fried zucchini pancakes served with homemade garlic yogurt sauce on the side.