Food Delivery in New York City

Roasted kaboucha squash, pickled onion, cranberries, pepitas and lemon dressing

Traditional mayan dip, pumpkin seeds, tomato, and habanero. Served with cucumber, jicama and radish.

Soft tortilla, oaxaca cheese, baby lettuce salad, crema and charred tomato habanero salsa.

Soft tortilla, oaxaca cheese, baby lettuce salad, crema and charred tomato habanero salsa.

Soft tortilla, oaxaca cheese, baby lettuce salad, crema and charred tomato habanero salsa.

Served over asparagus + mushroom, corn + cucumber + tomato salad, & cauliflower mash.

walnuts, sweet potato, quinoa, honey apple vinaigrette

daily catch, tartar sauce, pickled veggies

Must be 21 to purchase.

warm crunchy tortillas.

Spicy-tangy sauce and rosemary aioli.

With goat cheese and Fresno pepper vinaigrette.

Smoked paprika creme fraiche and guajillo vinaigrette.

napa cabbage, pickled jalapeños, cotija cheese, avocado-tomatillo salsa, cilantro crema

berkshire pork loin, bacon, avocado, shredded cheese, chipotle mustard, cilantro crema

avocado, poblano rajas, shredded cheese, arugula, cilantro crema

poblano rajas, goat cheese, arugula, garlic mojo. vegetarian

Dominican style burger.

Dominican style burger.

Served with cabbage, tomato and boiled egg on a Portuguese roll.

Served with cabbage, tomato and boiled egg on a Portuguese roll.

Crispy fried tots topped with kalua pig, spicy mayo, wasabi aji aioli garnished with toasted sesame green onions + garlic chips.

Grilled portobello shrooms, Hawaiian slaw, tossed sesame seeds and spicy mayo.

8 pcs. Tempura shrimp topped with avocado, spicy crab meat with masago.

Panko crusted white fish, Hawaiian slaw, maui onion, wasabi aji sauce.

Eggs, Chorizo Con Patatas jack cheese and black refried beans wrapped California-style in a 10" flour tortilla with hot sauce and sour cream.

Our veggie Tamale has spinach, green pepper and onions.

Made with boneless breaded chicken breast. Includes black beans, jalapeños, jack cheese, sliced avocado, lettuce and tomato on a hero.

Spicy. Ground beef. Served in crispy fresh flour tortillas basket, bowl with iceberg lettuce, tomato, jalapeno, red onion, pepper and cheese, sour cream, and dressing.

Served with your choice of side.

Served with spicy crabmeat and avocado inside, top with spicy tuna, slice mango, and tobiko.

Tomato sauce, fresh mozzarella grana padano, basil, sea salt, and Umbrian olive oil.

house-made pepperoni, tomato, mozzarella & fresh basil.

Mozzarella, fontina, ricotta, pecorino, and black pepper.

Tomato, fresh mozzarella, soppressata, Calabrian chili, and garlic.

Imported tuna, Arcadian mix, celery, carrots and artichokes with lemon dressing and extra virgin olive oil.

Arugula, bresaola, Parmigiano, lemon dressing and extra virgin olive oil.

Grilled chicken, walnuts, Arcadian mix, corn, cranberries, lemon dressing and extra virgin olive oil.

Spinach, pancetta, boiled eggs, red onions and mushrooms.

Vegetarian. Gluten free.

Gluten free. Vegetarian.

Vegan. Gluten free.

Vegan. Gluten free.

Cilantro chicken soup, with peas, and carrots. Served with garlic rice.

Fresh fish stew in aji amarillo infusion, with onions, and tomatoes. Served with garlic rice.

Salmon and fluke Tiradito with soy sauce and mirin.

Salmon and avocado, with a soy sauce, mirin leche de tigre.

Black beans, fresh tomatoes, salsa, sour cream, cheddar cheese sauce, scallion, and cilantro. (vegetarian-gluten free)

Everything bagel spice, tahini, tamari almonds, radishes, with pita. (vegan-vegetarian)

Mozzarella, tomato, pesto, arugula, and shaved cauliflower. (vegetarian-gluten free)

Jalapeño ricotta, agave, cilantro, lime, and pita. (vegetarian)

Gluten-free. Grass-fed, hormone and antibiotic free.

Gluten-free. Sushi grade wild octopus, onions, roasted peppers.

Gluten-free. Organic.

Gluten-free. Wild

Hand-cut Taro seasoned with truffle oil, parmesan, thyme and salt. Served with Truffle Ranch.

Taro fries topped with mushroom gravy, mixed cheese, and scallions.

Pan seared spam, sushi rice rolled in seaweed, scallions, and eel sauce.

Deep fried then tossed in a sweet and spicy sauce. Served with Truffle Ranch and Pickled Veggies

Chihuahua cheese and queso fresco, avocado leaf, pasilla Oaxaca chile. Four per order. Vegetarian Gluten-Free

Pulled all-natural chicken, shaved cabbage, crema, queso fresco, tomatillo-avocado salsa. Two per order. Gluten-free

Three cheese blend, roasted tomato, pickled jalapeño. Served with warm corn tortilla chips. Add chorizo for added flavor (pictured)! Vegetarian Gluten-free

Red chile chicken, pasilla chile broth, crispy corn tortilla strips, avocado, queso fresco Gluten-free

Chips, pinto beans, melted cheese, sour cream, jalapenos, munster cheese, tomato and guacamole.

Dairy. Roasted poblano pepper filled with quinoa, mushrooms and kale, Oaxaca cheese, crema, tomato, Habanero salsa.

Skirt steak adobado, huitlacoche fried rice, cucumber-cactus salad, avocado, salsa verde.

Roasted suckling pig, chicharrón, guacamole, handmade corn tortillas for tacos, habanero-tamarind salsa.

Dairy. Two rolled tortillas filled with chicken, Oaxacan mole negro, queso & crema fresca, radish-red onion salad.

4 pieces mini baklava Sweet pastry made of extremely thin sheets of fillo dough layered with chopped pistachios. Consider adding ice cream.

All eggs and omelettes are served with potatoes or grits and toast.

All eggs and omelettes are served with potatoes or grits and toast.

Bacon, ham or sausage.

Popular item.

Grilled rib-eye steak, guacamole, pico de gallo, queso blanco and grilled jalapeño peppers. Served with rice, beans, and tortillas.

Chicken sautéed in chipotle sauce with onions. Served with rice beans and tortillas.

Mexican grapefruit soda.

Mexican Coke.

Pepper jack, Oaxaca and cheddar cheese, huitlacoche, avocado sauce, sour cream. Contains gluten.

Tortilla casserole with Oaxaca cheese, tomatillo chipotle salsa, sautéed onions, eggs any style. Contains gluten.

Stuffed with the house blend of Cheese or chunky peanut butter. Pickeld red onion on the side.

Mixed greens, tomato, cucumber, cilantro and avocado. Tortillas, refried beans, crema.

Traditional “brunch style” chicken casserole, tomatillo, blue corn chips, and sour cream. Rice and beans

Grilled chicken, beef picadillo, chorizo, refried beans, guacamole, crema, tomatoes, cilantro, onions and cheese.

three varieties of pickled heirloom carrot, red pipian sauce, ancho chili glaze. (Contains nuts)

Avocado, tomato, onion, cilantro, and lime juice. (Vegan)

Serrano chili, lime juice, cucumber, cilantro, and red onion.

Fresno-guajillo aguachile, lime juice, avocado, and cilantro oil.

I mean obvi rich and creamy NYC style cheesecake, graham cracker crust, battered in krusteaz sweet cream mix, topped with powder sugar, and a side of chocolate.

4 Double Stuf OREO battered in krusteaz sweet cream mix, topped with powdered sugar, and a side of chocolate.

King mushrooms, rajas, queso anejo

Roasted cauliflower, sigil pak (Mayan salsa)

Crispy cheese filled tamale, chipotle roasted tomatillo sauce, crema, queso fresco, avocado

Wonton crispy tacos, sweet onion habanero tuna salpicon

Impossible Burger patty with lettuce, tomato, pickles, and mayo on a toasted bun.

Vegan hot dog with mustard and ketchup on a toasted bun.

Elbow noodles in a creamy vegan mac and cheese sauce.

3 tacos with spiced black beans, jalapenos, pico de gallo, shredded lettuce, and vegan cheese in a corn tortilla.

Eggs, hickory smoked bacon, avocado, and pepper jack cheese.

With Refried Pinto Beans, Cheddar Jack Cheese & Salsa Verde

With Refried Pinto Beans and Cheddar Jack Cheese.

With Refried Pinto Beans and Cheddar Jack Cheese.

grilled Mexican style steak.

2 Tacos: corn or flour tortilla, spiced & mild chilies braised beef, onions, cilantro, limes, avocado, consomé.

Flour or handmade corn tortilla, consomé, spiced & mild chilies braised beef, cilantro, onions, choice of 1 cheese: mozzarella, monterey jack & cheddar, oaxaca cheese, avocado.

3 corn tortillas filled with choice of filling, topped with spicy & sweet mole poblano sauce, sesame seeds, onions.

Tofu tumeric scramble, vegan cheddar, black beans, brown rice and hearty salsa.

Tofu tumeric scramble, vegan cheddar, and jalapenos.

Two tofu tumeric scramble tacos with chopped tomato, onions, and peppers and topped with onion, cilantro and radish.

Tofu tumeric scramble with chopped tomato, onions, peppers served with brown rice, pinto mash, hearty salsa and two tortillas.

Roasted corn topped with chipotle mayo, cotilla cheese, chili pepper served on a cob.

Tortilla chips with side of green and red salsa.

Choice of protein, corn tortillas, cilantro and onions with sides of green and red salsa.

Mahi mahi fish, cabbage soaked in jalapeno cream, topped with pico de gallo.

Three cage-free scrambled eggs, applewood smoked bacon, cheddar cheese, tater tots, fajita veggies, cracked pepper aioli, and choice of salsa. Contains dairy.

Two cage-free soft scrambled eggs, cheddar cheese, caramelized onions, and badila chile aioli in toasted potato bun. Contains dairy.

Spring mix salad with roasted sesame dressing.

Tater tots with sea salt.

Nut Free

Butternut Queso Cashew, Quinoa Chorizo, Beans, Pico De Gallo, Sour Cream, Guacamole, Jalapeno

Ginger Tempura, Chipotle, Mole, Rancheras, Ensalada, Avocado Nut Free

Cheddar, Fetta, Manchego, Mushrooms, Pico De Gallo, Salsa Verde Nut Free

Spicy glazed premium jerk salmon seasoned with tons of flavor. Served with a choice of 2 sides.

Delicious boneless jerk chicken tossed with cooked penne and hot creamy Alfredo sauce.

Tasty home style Jamaican curry. Served with choice of any 2 Sides.

Tender juicy stewed oxtails served with a choice of any 2 sides.

Corn tortilla chips, ripe avocado, lime juice, tomato, onion, cilantro and jalapeño (choice your spicy level: mild, med., hot spicy).

one ck empanada, w/ red peper, hard boiled egg and onion

Red peper, hard boiled egg, green olives and onions.

Two spinach empanadas filled w/ house blend cheese as: Asiago Mozzarella and ricotta cheese.

Two corn tortilla oaxaca cheese (order of two) choose from huitlacoche (corn truffle), rajas poblanas (pepper strips flor de calabaza (zucchini blossoms lor homemade chorizo Mexican sausage).

Three stuffed crispy taquitos with seasoned shredded chicken topped with cotija cheese and Mexican crema garnished with pico de gallo served with avocado salsa/ Chile de arbol.

Grilled corn on the cob, Mexican mayo crumbled cotija cheese and Chile piquin.

Romaine lettuce with avocado, tomatoes, onions, topped with goat and cheese roasted almonds cilantro avocado dressing.

Oregano, smoked paprika, garlic, cumin, onions and olive oil.

Ali-oli, tomato, basil, olives, olive oil and touch of salt. Toasted or raw bread. GF optional

Black bean chili, guacamole, salsa and almond cream.

Hemp mango flax tortilla, live almond hummus and live pesto, topped with cucumber, strawberries, and wild zattar herbs drizzled with olive oil.

Traditional marinated pork. Served with cilantro, onions, radish and lime.

Homemade shredded chicken breast, onions and chipotle sauce. Served with cilantro, onions, radish and lime.

Beef steak mixed with Mexican chorizo. Served with cilantro, onions, radish and lime. Spicy.

Peruvian Style Stir Fry of Grilled Steak, French Fries, Onions and Tomato topped off with 2 fried eggs

8oz Grilled Salmon over a bed of mixed greens drizzled with our house-made honey-citrus dressing

French bread French toast tossed in cinnamon-sugar and drizzled with Nutella-Dulce de Leche served with scrambled eggs & bacon

Scrambled eggs, crispy bacon, sausage, peppers, onions and cheese all wrapped up in a flour tortilla - Served with french fries

Chef’s guacamole recipe with homemade tortilla chips and salsa sea (contains nuts) available on side

Mexico city-style quesadilla and two flour tortillas with melted oaxacan cheese. It comes with your choice of especial, chorizo or bambino.

Shaved kale, cabbage, jicama, grapefruit, toasted almonds, and cilantro yogurt dressing.

Romaine spears, anchovies, cotija cheese, toasted bread, lime zest, Chile morita, and classic dressing.

Floral and fragrant herbal chamomile tea.

Buttery pastry topped with cinnamon sugar.

Milk over espresso with a layer of microfoam.

Milk and a double espresso served over ice.

served with rice, beans, fresh tortillas, Peruvian style green salsa (contains: garlic)

chipotle salsa, nixtamalized corn chips (contains: garlic, cilantro, chili)

chipotle chicken, mixed baby lettuce, kale, baby watercress, watermelon radish, charred corn, beans, tortilla chips, pickled onion, queso fresco, grapefruit chipotle dressing (contains: garlic, onions)

cilantro lime puree, serrano chile, heirloom corn chips (contains: garlic, cilantro, chili)

Vegetarian. Serrano peppers, cilantro, queso fresco, tomatoes and corn tortillas.

Vegan and dairy-free. Salsa roja and corn tortilla chips.

Vegetarian and gluten-free.

Vegetarian. Perfect size for your tacos.

Melted Queso Chihuahua

Tortilla Chips Topped With Guacamole, Crema, Beans, Pico de gallo and Queso Fundido